(Taking Pre-Orders Only) Gianduja Coffee - Medium Dark Roast, Flavour Note: Hazelnut, Dark Chocolate and Maple Syrup

Gianduja Specialty Coffee Beans

Roast Level: Medium-Dark

Origin: Gungegiri Estate

Processing Method: Dual Fermented Washed

Elevation: 4000-4400 ft

Varietal:  SLN 9

Flavor Notes:  Dark Chocolate, Hazelnut, Maple Syrup

Note: We roast all our coffees on orders only to make sure you get freshly roasted coffee beans. It takes 3-4 days for the process to complete. Then we send it to you to brew, sip and enjoy.